Mimi's Cajun Cafe Menu

Golden-fried Cajun catfish fillets, crispy on the outside and tender inside. Served with hearty Southern sides for a filling comfort food dinner. Complimentary Honey Jalapeño Cheddar Cornbread

Hand-seasoned Cajun fried chicken wings, marinated and fried fresh to order. Served with classic Southern comfort food sides. A customer favorite for dinner and late-night cravings. Complimentary Honey Jalapeño Cheddar Cornbread

6 Authentic Louisiana boudin balls, breaded and fried golden brown. Crispy outside, savory inside — served with Southern comfort sides. Complimentary Honey Jalapeño Cheddar Cornbread

Cajun-seasoned seafood boil packed with ¼ lb tender shrimp and a full 1 lb of savory sausage, tossed with corn on the cob, potatoes, and a hearty blend of mixed vegetables. Finished in rich, buttery Cajun seasoning for bold, comforting flavor in every bite. *25 minute wait

Slow-braised Cajun-spiced oxtails, fall-off-the-bone tender in a rich, savory gravy. Bold Southern comfort flavor.

Golden, crispy fried catfish fillet stuffed with a rich, Cajun cheese sauce and seasoned to perfection. Creamy, savory filling meets flaky, tender fish for bold Southern comfort in every bite. A hearty, indulgent seafood favorite made fresh and packed with flavor.

Sweet • Spicy • Cheesy • Complimentary with Every Plate Moist honey jalapeño cheddar cornbread baked with a touch of heat and rich cheesy goodness. Sweet, savory, and the perfect Cajun comfort side.

Creamy • Bold • Cajun Jerk-Seasoned • Family Recipe Creamy baked mac and cheese with Cajun jerk seasoning. Rich, cheesy, and bold — a top-ordered side.

Brown Sugar • Warm Spices • Southern Classic • Family Recipe Slow-simmered Southern candied yams glazed with brown sugar and warm spices — sweet, tender, and the kind of side dish that makes a plate feel like home. A family recipe from Pam, the owner’s aunt.

Southern-Seasoned • Herb-Infused • Classic Base Classic Southern seasoned rice cooked with herbs and spices for rich, comforting flavor. The perfect base or side for any Cajun or comfort food meal.

Slow-Simmered • Smoked Turkey • Deep Southern Soul Slow-simmered mixed greens with smoked turkey tails, cooked low and slow for deep Southern flavor. Named for Linda — the owner’s grandmother and one of the people who taught this kitchen what soul food is supposed to taste like. Rich, savory, and packed with classic comfort.

Bold Cajun Seasoning • Creamy Sauce • Smoky • Southern Street Corn Country Fried Cajun Elotes coated in bold seasoning, creamy sauce, and Southern flavor. A smoky, savory street corn side that pairs perfectly with seafood, chicken, and Cajun comfort food. Side order: 2 Elotes. With combo: 1 Elote.

Hawaiian-Style • Pineapple • Sweet & Savory • Family Recipe Tender Hawaiian-style chicken served over seasoned rice with sweet pineapple for a perfect balance of savory and sweet. Comfort food with island-inspired flavor, made fresh and filling.

Golden • Crispy • Lightly Seasoned • Classic Golden French fries, fried crisp and lightly seasoned. A classic comfort food side that pairs with everything on the menu.